Introduction to Berry Orange Spinach Salad
Why a Berry Orange Spinach Salad is Your New Best Friend
If you're searching for a salad that's both refreshing and satisfying, look no further than this Berry Orange Spinach Salad. It offers a delightful blend of vibrant flavors and diverse textures, making it a perfect choice for lunch, dinner, or any gathering. The combination of sweet mandarin oranges, tangy raspberries, and rich feta creates a symphony of taste that’s hard to resist.
This salad doesn’t just please the palate—it’s also packed with nutrients! Spinach is a powerhouse of vitamins A and C, while the berries provide antioxidants that support overall health. Plus, walnuts add a satisfying crunch and healthy fats without weighing you down.
Making this salad is a breeze, taking only about 10 minutes from start to finish! Whether you're whipping up a quick meal after work or preparing a dish for friends, this Berry Orange Spinach Salad will quickly become your go-to recipe.
Not to mention, the homemade citrus balsamic vinaigrette elevates this salad to new heights. Why buy store-bought dressings when it's so simple to create your own? Ready to impress? Let's dive into the recipe!

Ingredients for Berry Orange Spinach Salad
Creating a vibrant Berry Orange Spinach Salad that bursts with flavor is simpler than you might think! Let’s take a look at the fresh ingredients and pantry staples required to whip up this delightful dish.
Fresh ingredients you'll need
To achieve that refreshing taste, gather these fresh ingredients:
- 6 packed cups baby spinach: This serves as the base and is packed with nutrients.
- 2 mandarin oranges: Their sweetness and juicy segments are key to the salad's flavor.
- ¾ cup raspberries: These provide a tart contrast that's simply irresistible.
- ½ cup blackberries: Similar to raspberries, but with a luscious sweetness.
- ½ cup feta cheese: Adds creaminess and a salty kick.
- ¼ cup walnuts: For that satisfying crunch!
Pantry staples for the vinaigrette
Now, let’s not forget about the dressing. You’ll need these simple pantry staples:
- ¼ cup extra virgin olive oil: This gives the vinaigrette a rich base.
- 1 tablespoon balsamic vinegar: Adds depth with its tangy flavor.
- 1 tablespoon fresh mandarin orange juice: Enhances the citrus component.
- 1 tablespoon honey: A touch of sweetness to balance the tang!
With these ingredients in hand, you’ll be well on your way to preparing an excellent Berry Orange Spinach Salad. Enjoy the burst of summer flavors! Remember, fresh ingredients make all the difference, so choose the best you can find. For more tips on selecting produce, check out this guide on seasonal fruits and vegetables.
Preparing Berry Orange Spinach Salad
When it comes to quick and vibrant meals, Berry Orange Spinach Salad with Citrus Balsamic Vinaigrette hits the mark beautifully. With its refreshing flavors and colorful presentation, this salad not only pleases the palate but also adds a pop of nutrition to your plate. Let's dive into how to prepare this delightful dish!
Gather and Prep Your Ingredients
First things first—getting everything ready! Here’s a quick list of what you’ll need:
-
For the salad:
-
6 packed cups baby spinach
-
2 mandarin oranges, peeled and sectioned
-
¾ cup raspberries
-
½ cup blackberries
-
½ cup feta cheese, crumbled
-
¼ cup walnuts
-
For the vinaigrette:
-
¼ cup extra virgin olive oil
-
1 tablespoon balsamic vinegar
-
1 tablespoon fresh mandarin orange juice
-
1 tablespoon honey
Before you start, wash your spinach and berries thoroughly. You can also toast the walnuts in a dry skillet for a few minutes to bring out their flavor. If you’re pressed for time, pre-packaged ingredients can work just as well!
Make the Citrus Balsamic Vinaigrette
Creating your own vinaigrette is simple and rewarding. In a small mixing bowl, whisk together the olive oil, balsamic vinegar, fresh orange juice, and honey. This combination will give you a savory yet slightly sweet dressing that perfectly complements the salad’s fruity elements. Adjust the ingredients according to your taste—don’t hesitate to add more honey if you prefer it sweeter or an extra splash of vinegar for a tangier touch. This article on making homemade salad dressings provides a great overview if you're looking for variations!
Combine the Salad Components
Now that your vinaigrette is ready, it’s time to assemble the salad! Take a large bowl and add the baby spinach as your base. Next, layer on the mandarin orange sections, raspberries, blackberries, crumbled feta, and walnuts. The combination of textures and flavors will be truly delightful. Remember, you can always customize this salad by adding your favorite proteins or other seasonal fruits!
Toss and Serve Your Salad
Summary time! Drizzle the desired amount of your citrus balsamic vinaigrette over the salad and gently toss everything together. This step is all about ensuring each ingredient is well-coated with that delicious dressing. Serve immediately for the freshest taste. If you're looking to impress your friends at a gathering or simply want to treat yourself, this Berry Orange Spinach Salad is sure to be a hit!
Storing leftovers? Keep the salad and dressing separate in the fridge to maintain freshness. The dressing can last up to a week if you store it in an airtight container, making it a versatile addition to your meal prep. Enjoy!

Variations on Berry Orange Spinach Salad
Tropical Twist with Additional Fruits
Elevate your Berry Orange Spinach Salad by incorporating a tropical flair! Consider adding diced mango, sliced kiwi, or even some fresh pineapple. These fruits not only enhance the flavor with a sweet and juicy burst but also provide an additional layer of nutrition. For a fruit-packed delight, combine different textures with a tropical vibe that will remind you of sunny vacations.
Alternative Nuts and Cheese Combinations
Feel free to switch things up by trying different nuts and cheese in your Berry Orange Spinach Salad. Cashews or pecans can offer a buttery richness, while slivered almonds add a delightful crunch. As for cheese, goat cheese provides a tangy alternative to feta, harmonizing beautifully with the sweetness of the berries. Experiment with what you love—creating a salad that speaks to your taste buds is what this recipe is all about!
By exploring these variations, you can keep your Berry Orange Spinach Salad exciting and personalized. Want to dive deeper into nutrition tips? Check out the American Heart Association for more insights!
Cooking notes for Berry Orange Spinach Salad
Tips for keeping ingredients fresh
To maintain the vibrant flavors of your Berry Orange Spinach Salad, store your ingredients properly. Keep baby spinach in a breathable bag in the fridge to prevent wilting. For the berries, rinse them only just before use; excess moisture can lead to spoilage. If you’re using feta, keep it in its brine or a sealed container to preserve its creaminess. Walnuts can go stale quickly, so store them in an airtight container in the fridge or freezer.
How to customize the dressing
Feel free to make the Citrus Balsamic Vinaigrette your own! Try adding fresh herbs like basil or mint for an extra flavor punch. If you prefer a bit more tang, increasing the balsamic vinegar can do the trick. Alternatively, swap the honey for maple syrup for a vegan-friendly twist. Personalizing the dressing can elevate your Berry Orange Spinach Salad into a signature dish!

Serving suggestions for Berry Orange Spinach Salad
Perfect pairings with protein options
Elevate your Berry Orange Spinach Salad by adding a protein boost. Grilled chicken or turkey bacon can complement the fresh flavors beautifully. For a vegetarian twist, consider chickpeas or quinoa, both of which add heartiness while maintaining that light vibe. For seafood lovers, shrimp offers a delicious alternative that pairs well with the salad’s citrus notes. You can also serve it alongside a fragrant lemon or garlic-infused broth, enhancing the vibrant tastes.
Plating ideas for gatherings
When entertaining, presentation is key! Serve your Berry Orange Spinach Salad on a large platter to make it the centerpiece of your table. Layer the salad ingredients artistically, allowing the colors to shine through. Alternatively, use mason jars for individual servings—perfect for buffet-style gatherings. Top each jar with the vinaigrette to keep everything fresh. Add some additional garnishes like edible flowers or extra nuts for that wow factor. These little details can really enhance the dining experience and encourage second helpings!
Time details for Berry Orange Spinach Salad
Preparation time
Preparing your Berry Orange Spinach Salad is a breeze! You’ll only need about 10 minutes to gather and combine all the fresh ingredients and whip up the zesty citrus balsamic vinaigrette.
Total time
In just 10 minutes, you’ll have a vibrant and nutritious Berry Orange Spinach Salad ready to impress your friends or family. It’s perfect for a quick meal or as a stunning side dish at your next gathering!
For more tips on how to make the most out of your ingredients, check out this excellent guide on salad preparation. Whether you're a kitchen novice or a seasoned pro, this salad is sure to earn a spot in your regular rotation. Do you often struggle with salad dressing choices? Explore options at this resource to find your perfect match!
Nutritional information for Berry Orange Spinach Salad
When it comes to deliciously healthy choices, our Berry Orange Spinach Salad stands out. Each serving contains about 286 calories, making it a perfect option for lunch or a light dinner.
Key nutrients breakdown
This salad not only tastes good but also nourishes you with essential nutrients:
- Total Fat: 22g (includes healthy fats from walnuts and olive oil)
- Protein: 5g (from feta cheese and walnuts)
- Carbohydrates: 20g (featuring natural sugars from fruits)
- Fiber: 2g (helps with digestion and fullness)
For a deeper dive into healthy eating, read more about the benefits of spinach and berries on Harvard Health. Incorporating this salad into your weekly meal prep can make wellness feel effortless!
FAQs about Berry Orange Spinach Salad
What can I substitute for feta cheese?
If you're not a fan of feta cheese or simply need a dairy-free option, you can try using goat cheese for a tangy flavor or cottage cheese for a lighter feel. For a vegan alternative, opt for tofu or avocado, which adds creaminess while keeping the dish fresh.
How long will the salad last in the fridge?
The Berry Orange Spinach Salad can last about 2 days in the refrigerator when stored properly. To maintain its freshness, keep the salad and vinaigrette in separate airtight containers. Just make sure to re-whisk the vinaigrette before drizzling it over your salad for the best flavor!
Can I make the vinaigrette ahead of time?
Absolutely! Preparing the citrus balsamic vinaigrette in advance is a great time-saver. You can whip it up and store it in the fridge for up to a week. Just remember to shake or whisk it well before using, as the ingredients may separate over time. For more tips on homemade dressings, check out this guide.
Conclusion on Berry Orange Spinach Salad
In summary, the Berry Orange Spinach Salad with Citrus Balsamic Vinaigrette is a delightful way to enjoy seasonal flavors while boosting your health. It's quick, easy, and a feast for the eyes. So why not treat yourself to this vibrant salad today? Your taste buds will thank you!

Berry Orange Spinach Salad with Citrus Balsamic Vinaigrette
Equipment
- bowl
- whisk
Ingredients
For the salad
- 6 cups baby spinach packed
- 2 mandarin oranges peeled and sectioned
- ¾ cup raspberries (3 oz)
- ½ cup blackberries (3 oz)
- ½ cup feta cheese crumbled
- ¼ cup walnuts
For the vinaigrette
- ¼ cup extra virgin olive oil
- 1 tablespoon balsamic vinegar
- 1 tablespoon fresh (mandarin) orange juice
- 1 tablespoon honey
Instructions
Instructions
- In a small bowl, whisk together the vinaigrette ingredients until well combined. Taste and adjust the dressing to your preference. Set aside.
- In a large bowl, combine the salad ingredients, then drizzle the desired amount of vinaigrette on top. Toss to combine. Serve immediately.





Leave a Reply