Introduction to Easy Slow Cooker Orange Chicken
After a long day, everyone deserves a delicious and stress-free dinner. Easy slow cooker orange chicken is the perfect dish to help you unwind while still enjoying a savory meal with bold flavors. The combination of tender chicken coated in a sweet and tangy orange sauce will transport your taste buds right to your favorite Chinese restaurant, all from the comfort of your home.
Why Choose Orange Chicken for Dinner?
Orange chicken is not only a crowd-pleaser, but it also offers a delightful balance of taste. The versatility of this dish makes it great for families, as kids and adults alike typically enjoy the bright, zesty flavors. Plus, slow cooking means you can lift the burden of meal prep off your shoulders.
Imagine this: You can prepare everything in just 20 minutes while you take care of other tasks or relax. According to research on family meals, enjoying dinner together can foster bonding and improve communication. So, why not serve up a dish that brings everyone together, like this scrumptious easy slow cooker orange chicken?
By embracing this fuss-free recipe, you can savor not just the dish but the quality time spent around the table with loved ones. Now, let's dive into the full recipe and make your evening a memorable one!
Ingredients for Easy Slow Cooker Orange Chicken
Essential components of the dish
Creating the perfect easy slow cooker orange chicken starts with some essential ingredients that pack a flavorful punch. You’ll need:
- Chicken Tenderloins: 2 pounds, cut into bite-sized pieces for tenderness.
- Cornstarch: ⅓ cup, for that delightful crispiness.
- Vegetable Oil: 4 tablespoons, to brown the chicken before slow cooking.
- Orange Marmalade: 1 ½ cups, the star of your dish providing that sweet, zesty flavor.
- Low Sodium Soy Sauce: ½ cup, for savory depth.
- Vinegar: 2 tablespoons, to balance the sweetness.
- Sesame Oil, Ground Ginger, Garlic, Red Pepper Flakes, Sesame Seeds: These add layers of flavor and a hint of heat.
Substitutions for common ingredients
Don’t have everything on hand? No problem. Here are some handy substitutions:
- Chicken tenderloins can be swapped for boneless chicken thighs if you prefer.
- If you want to lighten it up, sugar-free marmalade works wonders without sacrificing taste.
- For soy sauce, feel free to use tamari for a gluten-free option.
- Want a kick? Instead of red pepper flakes, opt for fresh chili or sriracha.
By mixing and matching these ingredients, you’ll still get a delicious dish that’s sure to impress! For more tips, check out this essential cooking guide.
Step-by-step Preparation of Easy Slow Cooker Orange Chicken
Cooking in a slow cooker is all about keeping things simple and delicious! With this easy slow cooker orange chicken recipe, you can set it and forget it while the flavors meld together beautifully. Let’s break down the preparation into easy-to-follow steps.
Season the chicken
Start by focusing on the star of the dish: the chicken. For this recipe, you’ll need 2 pounds of chicken tenderloins, which should be cut into bite-size pieces. In a mixing bowl, dust the chicken with ⅓ cup of cornstarch, making sure each piece is evenly coated. This step not only adds a delightful crispy texture when browning but also helps to thicken the sauce later on. If you prefer an extra burst of flavor, feel free to sprinkle a little salt and pepper for seasoning!
Brown the chicken pieces
Next up, heat 4 tablespoons of vegetable oil in a large skillet over medium-high heat. Once the oil is hot and shimmering, carefully add the chicken pieces in a single layer and let them brown for about 2-3 minutes on each side. Remember, we’re not cooking them fully through—just aiming for a lovely golden color! This step enhances the flavor, giving your easy slow cooker orange chicken a depth that’s simply irresistible.
Prepare the orange sauce
While the chicken is getting its golden tan, it's time to whip up the zesty orange sauce. In a mixing bowl, combine 1½ cups of orange marmalade, ½ cup of low-sodium soy sauce, 2 tablespoons of vinegar (rice vinegar works wonderfully), 1 teaspoon of sesame oil, 1 teaspoon of ground ginger, 3 minced garlic cloves, ½ teaspoon of red pepper flakes, and 1 teaspoon of sesame seeds. Stir these ingredients together until they’re well blended. The combination of sweet, tangy, and savory flavors is what makes this dish a crowd favorite.
Combine chicken and sauce in the slow cooker
Once your chicken is browned and your sauce is ready, it’s time to combine them in the slow cooker. Add the browned chicken to the crockpot, then pour the orange sauce over the top. Give everything a gentle stir to ensure the chicken is well coated in that delicious sauce. This is where the magic begins!
Set and let it slow-cook
Now comes the easiest part! Cover the slow cooker and set it to cook on LOW for 3 hours. It’s a great time to relax, catch up on some reading, or even tackle that pile of laundry you’ve been meaning to get to. About halfway through cooking, take a moment to stir the ingredients to make sure everything is cooking evenly. Slow cookers can vary in temperature, so keeping an eye on it is a good idea.
Once the time is up, you’ll have a savory easy slow cooker orange chicken ready to impress! Garnish with scallions and sesame seeds for an extra touch before serving it over rice. Enjoy your meal!
Variations on Easy Slow Cooker Orange Chicken
Adding Vegetables for Extra Nutrition
Elevate the flavor and nutrition of your easy slow cooker orange chicken by adding colorful vegetables. Bell peppers, broccoli, and snap peas not only enhance the dish visually but also provide essential vitamins and minerals. Toss them into the slow cooker during the last hour of cooking to ensure they remain crisp and vibrant. This way, you can enjoy a wholesome meal while meeting your veggie intake for the day!
Spicy Twists for Heat Lovers
If you crave a bit of heat, consider spicing up your easy slow cooker orange chicken with fresh jalapeños or a splash of sriracha. Adding these elements will give your dish a delightful kick that complements the sweet and tangy flavors of the orange sauce. For an extra layer of flavor, try swapping in chipotle peppers for a smokier profile. Don’t forget to adjust the amount to suit your personal heat tolerance!
Whether you’re experimenting with colorful veggies or fiery spices, these tips will keep your orange chicken exciting and delicious every time you make it!
Cooking Tips and Notes for Easy Slow Cooker Orange Chicken
Perfecting the Balance of Flavors
To achieve the perfect balance of flavors in your easy slow cooker orange chicken, focus on adjusting the sweetness and acidity. If you find the sauce too sweet, add a splash of extra vinegar or soy sauce to enhance the tanginess. Don’t hesitate to play with spices like ginger and red pepper flakes to customize the dish to your taste. For an added citrus punch, consider zesting in some orange peel before cooking!
Avoiding Common Slow Cooker Mishaps
Slow cookers can be temperamental. To avoid overcooking or burning, always check the temperature halfway through the cooking time. Stir occasionally to ensure the sauce coats the chicken evenly. If you're curious about the science behind slow cooking, check out this article from the American Institute for Cancer Research for tips on kitchen techniques and safety.
Happy cooking!
Serving Suggestions for Easy Slow Cooker Orange Chicken
Ideal Side Dishes for a Complete Meal
Pairing your easy slow cooker orange chicken with the right side dishes can elevate your meal from good to phenomenal. Here are some delicious options:
- Steamed Jasmine Rice: This classic combo allows the flavorful sauce to soak in, creating a lovely balance in tastes.
- Stir-Fried Vegetables: Add some colorful veggies like bell peppers and snap peas for a crunch that complements the tender chicken.
- Noodles: Opt for lo mein or rice noodles tossed in a bit of sesame oil for a hearty, satisfying base.
- Asian-Style Slaw: This tangy, refreshing side can cut through the sweetness of the orange chicken beautifully.
Creative Serving Ideas
Getting creative with presentation can make your easy slow cooker orange chicken feel even more special. Consider these fun ideas:
- Lettuce Wraps: Serve the chicken in crisp lettuce leaves for a fun and low-carb twist.
- Bowl Style: Create a rice bowl topped with the chicken and garnished with scallions and sesame seeds.
- Stuffed Peppers: Use halved bell peppers as vessels for your chicken, adding some cheese and baking until bubbly.
These vibrant options not only entice your taste buds but also make mealtime a delightful experience. For a complete guide to enhancing your dining, check out this resource. Enjoy!
Time Breakdown for Easy Slow Cooker Orange Chicken
Preparation Time
Getting started on your easy slow cooker orange chicken is a breeze! You’ll need about 20 minutes to prepare the ingredients, making it a perfect option for busy weeknights.
Cooking Time
Once everything is in the slow cooker, you can sit back and relax as it cooks for 3 hours on low. This hands-off cooking method really lets the flavors meld beautifully.
Total Time
In just 3 hours and 20 minutes, you’ll have a delightful meal ready to serve, with minimal fuss. Perfect for those evenings when you want a delicious dinner without a lot of effort! For more tips on meal preps, check out these handy kitchen hacks.
Nutritional Facts for Easy Slow Cooker Orange Chicken
Caloric Content
A serving of this easy slow cooker orange chicken contains approximately 421 calories. It’s a balanced meal option that satisfies cravings without overwhelming your daily caloric intake, making it a great choice for busy weeknights.
Key Nutritional Highlights
- Protein-Packed: With about 34g of protein per serving, this dish supports muscle repair and keeps you feeling full longer.
- Low Fat: At only 5g of fat, it’s a light option for those watching their fat intake.
- Rich in Flavor: The sweetness from orange marmalade combined with soy sauce delivers a tasty balance, helping you enjoy healthy meals without sacrificing flavor.
For a deeper dive into choosing nutrient-rich ingredients for your diet, check out this resource on the importance of protein.
FAQs about Easy Slow Cooker Orange Chicken
Can I use other proteins?
Absolutely! While this Easy Slow Cooker Orange Chicken recipe shines with chicken, you can also experiment with other proteins. Try pork tenderloin for a twist, or even tofu for a vegetarian option. Just remember to adjust cooking times based on the protein you choose.
What should I serve with orange chicken?
To complement your Easy Slow Cooker Orange Chicken, serve it over steamed rice or quinoa. For added flavor and texture, consider pairing it with sautéed vegetables like broccoli or snap peas. A fresh cucumber salad can also offer a crisp contrast to the rich sauce.
How do I store leftovers?
Storing your leftovers is simple! Let the orange chicken cool completely before transferring it to an airtight container. It will keep well in the fridge for up to 3 days. For longer storage, consider freezing the chicken in a freezer-safe container for up to 3 months. Just reheat gently in the microwave or on the stove when you're ready to enjoy it again!
Explore more about ingredient swaps and complimentary sides to elevate your cooking experience!
Conclusion on Easy Slow Cooker Orange Chicken
In conclusion, this easy slow cooker orange chicken recipe is a perfect blend of convenience and flavor, ideal for busy weeknights. With minimal prep and a slow cooker doing most of the work, you’ll serve up a dish that’s both satisfying and delicious. Don’t hesitate to try it out! It’s sure to impress!
Easy Slow Cooker Orange Chicken
Equipment
- crockpot
Ingredients
- 2 pounds chicken tenderloins, cut into bite size pieces
- ⅓ cup cornstarch
- 4 Tablespoons vegetable oil
- 1 ½ cups orange marmalade
- ½ cup low sodium soy sauce
- 2 Tablespoons vinegar
- 1 teaspoon sesame oil
- 1 teaspoon ground ginger
- 3 cloves garlic, minced
- ½ teaspoon red pepper flakes
- 1 teaspoon sesame seeds, plus more for garnish
- scallions, for garnish
Instructions
- Coat your chicken pieces in cornstarch.
- Heat up the oil in a large skillet over medium high heat.
- Brown the chicken quickly in the pan. We are not looking to cook the chicken through, just get a little color on each side.
- Place the browned chicken in the slow cooker.
- In a mixing bowl, combine the marmalade, soy sauce, vinegar, sesame oil, ginger, garlic, red pepper flakes, and sesame seeds.
- Pour the sauce over the chicken.
- Stir everything to combine.
- Cover and cook on LOW for 3 hours. Check and stir half way through.
- Garnish with the scallions and a sprinkle of sesame seeds. Serve over rice.
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