Go Back
–+ servings
Authentic Greek Tzatziki Sauce

Authentic Greek Tzatziki Sauce

This Authentic Greek Tzatziki Sauce is a delicious and simple recipe perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course dip
Cuisine Greek
Servings 4 cups
Calories 150 kcal

Equipment

  • Small bowl

Ingredients
  

  • 2 cups Greek yogurt full fat if possible
  • ¼ cup cucumber chopped
  • 1 clove garlic finely minced
  • ⅓ cup olive oil or more, Greek olive oil if available
  • 1 tablespoon Dill Weed MarnaMaria recommended
  • 1 teaspoon Kosher salt
  • 1 teaspoon fresh lemon juice

Instructions
 

  • In a small bowl, combine first three ingredients with a spoon.
  • Gradually add olive oil until the mixture is shiny and smooth, not chalky to taste.
  • Add the Dill Weed and season to taste with the salt and lemon juice.

Notes

This tzatziki sauce can be served with various dishes and is always a crowd-pleaser.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 5gProtein: 6gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 5mgSodium: 200mgPotassium: 150mgSugar: 3gVitamin A: 500IUVitamin C: 1mgCalcium: 180mgIron: 0.5mg
Keyword appetizer, Dip, Greek Cuisine, sauce, tzatziki, Vegetarian
Tried this recipe?Let us know how it was!