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Blackberry Cobbler with Cake Mix

Blackberry Cobbler with Cake Mix

This quick Blackberry Cobbler with Cake Mix is a rich, hearty dessert that's easy to prepare.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 6 servings
Calories 167 kcal

Equipment

  • mixing bowl
  • 9x13 inch glass baking dish
  • oven

Ingredients
  

  • 1 box yellow cake mix
  • 3 cups fresh blackberries
  • ½ cup unsalted butter softened

Instructions
 

  • Heat oven to 375°F.
  • Take a mixing bowl and empty the cake mix into it. Add butter and mix until the cake mix resembles cornmeal.
  • After that, take a 9x13 inch glass baking dish, spread berries, and sprinkle crumb topping over them evenly.
  • Now place the dish in the preheated oven and bake for 30 minutes or until berries are tender and the topping is golden brown.

Notes

Make sure the yellow cake mix and butter are well combined in the texture of crumbs before adding the blackberries. Keep an eye on the oven around the 25-minute mark. Let the cobbler sit for at least 15 minutes before serving.

Nutrition

Serving: 1servingCalories: 167kcalCarbohydrates: 7gProtein: 1gFat: 16gSaturated Fat: 10gTrans Fat: 1gCholesterol: 41mgSodium: 137mgPotassium: 122mgFiber: 4gSugar: 4gVitamin A: 627IUVitamin C: 15mgCalcium: 26mgIron: 1mg
Keyword Blackberry Cobbler, Cake Mix Cobbler, easy dessert
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