Go Back
–+ servings
Chocolate Raspberry Truffles

Chocolate Raspberry Truffles

Delicious Chocolate Raspberry Truffles, perfect for dessert lovers.
Print Recipe Pin Recipe
Prep Time 20 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 24 truffles
Calories 133 kcal

Equipment

  • microwave
  • bowl
  • cookie scoop

Ingredients
  

Chocolate and Raspberries

  • 2 cups semi-sweet chocolate chips for the truffle filling
  • ¼ cup whipping cream
  • 1 cup freeze-dried raspberries for the truffle filling

Coating

  • 1 cup chocolate chips for coating
  • 3 tablespoon freeze-dried raspberries for sprinkling on top

Instructions
 

Preparation

  • Prepare all ingredients for the recipe.
  • Place the chocolate chips and whipping cream into a bowl. Next, microwave the mixture in 30 second increments, stirring between each one until smooth.
  • Blend the freeze-dried raspberries until they're finally crushed, then add them into the melted chocolate.
  • Use a cookie scoop to portion out the truffle batter. Next, use your hands to shape the batter into a ball shape about the size of a walnut.
  • Melt the chocolate chips until smooth. Dip each truffle into the melted chocolate and sprinkle it with crushed raspberries on top.
  • Store the truffles in the refrigerator until you're ready to serve them. Enjoy!

Nutrition

Serving: 1truffleCalories: 133kcalCarbohydrates: 13gProtein: 1gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 5mgSodium: 8mgPotassium: 87mgFiber: 1gSugar: 10gVitamin A: 61IUVitamin C: 1mgCalcium: 20mgIron: 1mg
Keyword Chocolate Raspberry Truffles, Raspberry Truffles
Tried this recipe?Let us know how it was!