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French’s Green Bean Casserole

French’s Green Bean Casserole

French’s Green Bean Casserole is easy to make and loaded with creamy, comforting flavors.
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Prep Time 10 minutes
Cook Time 35 minutes
Resting Time 5 minutes
Total Time 45 minutes
Course side dishes
Cuisine American
Servings 6 servings
Calories 329 kcal

Equipment

  • casserole pan
  • mixing bowl
  • whisk

Ingredients
  

Fresh ingredients

  • 3.5 cups green beans See Note 1
  • 1 cup sharp cheddar cheese freshly grated
  • 6 oz French's Crispy Fried Onions

Soup Mixture

  • 1.25 cups condensed cream of mushroom soup See Note 2
  • 0.75 cup milk
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic powder
  • 0.5 teaspoon salt
  • 0.5 teaspoon fresh black pepper

Instructions
 

Preparation Steps

  • Preheat oven to 350°F.
  • In a bowl whisk together the condensed soup, Worcestershire sauce, Italian seasoning, garlic powder, salt and black pepper until mixed thoroughly. Gently stir in the milk and cheese. Add green beans and gently toss to mix thoroughly.
  • Pour into a 9x9” casserole pan sprayed with cooking spray and sprinkle with more black pepper if desired.
  • Bake uncovered for 30 minutes. Pull from oven and top with crispy onions. Bake for another 5 minutes until top is golden brown and crispy. Allow to rest 5 minutes before serving.

Notes

If using fresh green beans: Blanch trimmed green beans in boiling, salted water for 8 minutes. Remove with slotted spoon and shock in a bowl of ice water to cool and keep bright color. Drain and set aside. If using frozen green beans: allow to thaw before using. If using canned green beans: use 2-14.5 oz cans, drain before using.

Nutrition

Serving: 1servingCalories: 329kcalCarbohydrates: 22gProtein: 9gFat: 22gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 964mgPotassium: 295mgFiber: 2gSugar: 4gVitamin A: 690IUVitamin C: 8mgCalcium: 206mgIron: 1mg
Keyword American cuisine, comfort food, French’s Green Bean Casserole, Green Bean Casserole, sidedish, Vegetarian
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