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Garlic Parmesan Cheeseburger Bombs

Garlic Parmesan Cheeseburger Bombs

Flaky biscuits stuffed with cheesy garlic ground beef mixture, then baked until golden. An easy appetizer or snack.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Appetizer
Cuisine American
Servings 8 bombs

Equipment

  • skillet
  • baking sheet

Ingredients
  

Ground Beef Mixture

  • 1 pound ground beef
  • 2 cloves garlic minced
  • ½ cup Parmesan cheese diced
  • 1 cup cheddar cheese cubed

Biscuit Shell

  • 1 can (16.3 oz) biscuit dough

Garnish

  • 2 tablespoons butter melted
  • 1 tablespoon parsley chopped

Instructions
 

Cooking Instructions

  • Heat oven to 375°F. Brown beef with garlic in skillet and drain fat.
  • Stir Parmesan and cheddar cheese into beef mixture.
  • Flatten each biscuit, add filling, fold and seal edges completely.
  • Place on lined baking sheet, brush with butter. Bake 12-15 minutes until golden.
  • Cool slightly, garnish with parsley and serve warm.

Notes

Can add extra garlic powder for more flavor. Perfect for parties and gatherings.

Nutrition

Serving: 1bomb
Keyword appetizer, beef, biscuits, Cheese, Garlic Parmesan Cheeseburger Bombs, snack
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