Salted Caramel Pretzel Bark

Salted Caramel Pretzel Bark is a sweet and salty no-bake candy made with chocolate, caramel, and pretzels in every bite!

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Prep Time 10

Chill Time 20

Total Time 30

Course Dessert, Snack

Cuisine American

Servings pieces

Calories 240 kcal

Equipment

Mixing Bowls
rubber spatula
offset spatula
baking sheet pan
silicone baking mat
kitchen knife
cutting board

Ingredients

Chocolate and Pretzels

12 oz semi-sweet chocolate chips about 2 cups
2 tablespoon vegetable oil
8 oz mini pretzel twists ½ of a 16 oz bag

Caramel and Cream

11 oz kraft caramel bits
2 tablespoon heavy whipping cream

Instructions

In a microwave safe bowl, combine chocolate chips with vegetable oil. Microwave in 30 second intervals, stirring in-between, until melted and smooth.
Line a baking sheet with parchment paper or a silicone baking mat, then spread ¾ of the melted chocolate into an even layer, reserving the remaining chocolate for later.
Scatter the pretzels on top of the melted chocolate, gently pressing them down into the chocolate.
In a microwave safe bowl, combine caramel bits with heavy cream. Microwave in 30 second intervals, stirring in-between, until melted and smooth.
Evenly pour the melted caramel on top of the pretzels, then drizzle with the remaining chocolate.
Transfer to the fridge to let the chocolate set before breaking or cutting into pieces.

Nutrition

Serving: 1pieceCalories: 240kcalCarbohydrates: 30gProtein: 2gFat: 13gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 5mgSodium: 200mgPotassium: 130mgFiber: 1gSugar: 20gVitamin A: 100IUCalcium: 30mgIron: 1mg

Keyword caramel pretzel bark, salted caramel pretzel bark, salted caramel pretzel bars

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